I am STARVING! I am doing the Whole Life Challenge so I created this delicious recipe that I can shovel in my mouth when I am hungry. As always, it is all about the prep. Had I not made this ahead of time, I would be eating an entire loaf of challah right now. Enjoy!
Curried Chicken Salad:
4 cups chopped, cooked chicken from 2 large breasts
1/3 cup mayonnaise (I used Just Mayo” brand by Hampton Creek)
2 tsp curry powder
1/4 cup golden raisins
1/2 cup toasted, chopped pecans
1/4 tsp salt
1/4 tsp black pepper
Steps:
Combine all ingredients together and serve cold on a sandwich or over greens.